Christmas, À La Kämp

At Hotel Kämp, Christmas has always been the grandest celebration of the year—a lively tradition of sparkling toasts, exquisite flavors, and festive excitement. From Christmas Eve to Boxing Day (Dec 24–26), Restaurant À La Kämp invites you to celebrate with an extraordinary four-course menu in the heart of Helsinki.

CHRISTMAS MENU 24.-26.12.

Fish and shellfish terrine, baby leaf salad and Rhode Island dressing

or

Cold-smoked duck breast, chestnut and orange

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Lobster risotto, marinated shrimps and fennel

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Flambéed Chateaubriand, apple and celeriac purée and creamy Cognac sauce

or

Roasted halibut, roe and sauce Mousseline

**
Chocolate, passion fruit ice cream and salted caramel


126€

To complement the menu, our sommelier has curated a unique wine pairing designed to enhance your dining experience.

Please inform us of any allergies or special diets when making your reservation.

If you wish to indulge yourself with a complete Kämp Christmas stay, see the exclusive Kämp Dining -experience from the link below.